18.07.2017

Strawberry avocado salad

I recently discovered this tasty fresh and fruity salad and am already addicted. It’s delicious with a slice of bread or a cracker with hummus. The sour cashew dressing is the finishing touch. It’s the perfect summery salad, if you ask... Read more

18.05.2017

Mint-Pomegranate salad

Pomegranate = power fruit. The seeds are deliciously sweet and sour, full of antioxidants and vitamins, and are even known to be an aphrodisiac... ooh la la! The combination here with mint leaves makes this the perfect light lunch for on the go or for a picknick in a park on a warm spring/summer day. Enjoy dear... Read more

21.02.2017

Warm winter salad

This is a delicious, warm salad that’s perfect for cold days. As I’m sure you all know, I really love squash! And the combination of the squash, toasted pecans, spelt and dressing make this winter salad complete. Tip: Want to take this salad to go? Allow it to cool fully before packing it... Read more

08.02.2017

Grilled bell pepper salad

I’m often asked what I like to eat for lunch. Given the fact that I spend (almost) every day in the kitchen trying out new recipes, what ends up being lunch usually depends on what I’m experimenting with that day. When I’m not, I love to eat salads with a crunchy cracker or spelt toast for lunch. Delicious! This... Read more

27.01.2017

Tabbouleh salad

I discovered this tasty and healthy salad when I was in Gaziantep with the World Food Programme. Aisha taught me to make this quick, Syrian dish. I serve it on lettuce leaves with cashew cream on top.... Read more

14.09.2016

Beet salad

For me, the fall is always a time for taking stock and letting go. I take some time to reflect on what has happened in the past year and try to make room for new ideas to emerge. Because of this, my eating patterns also change, funnily enough. I start getting ready for winter, which means bring on the powerfoods! This... Read more

11.07.2016

Beansalad

Beans are the perfect food for the vegetarians and flexitarians among us. They’re full of highly available, plant-based protein. This salad is filling, super healthy and so delicious. The red pesto is easy to make yourself. You can find the recipe here.... Read more

23.08.2014

Watercress Salad

I absolutely love salads. I can’t get enough of trying out new combinations. A few times a week, I’ll experiment with different leafy greens, other ingredients and dressings. Occasionally I’ll overdo it a little by mixing too much together, but it’s pretty tough to go wrong with a salad. I generally just throw... Read more

17.12.2013

Quinoa salad

I discovered these little seeds in my favorite organic food store about two years ago and ever since then, I’ve been in love with quinoa! Thank you globalization, thank you infrastructure and thank you South America! Quinoa is high in protein, contains all of the essential amino acids, making it a complete... Read more

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