06.10.2017

Pumpkin Petits Fours

These treats are cute and small, but are very filling. I make them even more festive by adding a dot of coconut cream, fresh fruit or even chocolate on top. So good! Photo: Lieke Heijn / Pim Janswaard @www.cameron-studio.nl... Read more

03.10.2017

Fresh fig cheesecake squares

They are super creamy and just look at how great they look with those fresh figs! I think they’re the perfect treat to serve when friends stop by for coffee on a Sunday morning. They’re also great for sharing at a party or… just for eating whenever you feel like it. I’m in... Read more

03.08.2017

Chocolate Waffles

Choco waffle time! How great are these little waffles? Perfect as a snack in between meals or as a treat for your kids at school. In addition to being super cute, they’re also really easy to make… And they’re vegan! Foto: Emma... Read more

16.07.2017

Mint-Lime popsicles

I am in love with sweet and sour recipes. Especially in the summer! When the temperature goes up, one of the things I really like to make is fresh lemonade, and if I have some leftover, I make popsicles out of it right away. Winner! This easy recipe is also a guaranteed success with the younger powerfoodies ; ) Happy... Read more

09.07.2017

Rawnola

Last week I made raw granola for the very first time. Wow, was it ever good! So sweet and chewy. I love it as a snack, but I also use it as a topping for my smoothie bowls and nice creams (banana ice cream). This ‘rawnola’ could also be used as the crust for a cheesecake. How handy is... Read more

28.06.2017

Apple carrot muffins

Last week I was out and about doing a variety of radio interviews about my new book, 'Powerfood - The Party Edition'. It was so much fun! And, of course, I couldn’t show up empty handed, so I baked these delicious apple carrot muffins that appear in my new book. In the book, they are made into one-bite cakes, but... Read more

28.05.2017

Granola bars

Here I go again with my handy snack bars. This time chocolate flavored! Why am I such a fan? It’s incredibly easy to make ten at a time so you can take one in your lunch each day in the weeks to come. Easy does it. ; ) Photo: Lieke Heijn / Pim Janswaard @ Cameron studio... Read more

13.05.2017

Strawberry tarts

Wow, these tarts will definitely make your mama happy this Mother’s Day. These sweet-and-sour treats are nice and creamy and because they’re served cold, they’re a bit more special than your average tarts. My mem loves them! Let me know how your mama liked them in the comments below… ♡, Rens... Read more

09.05.2017

Rhubarb cake

It’s party time! Summer is on its way and my fourth book, The Party Edition, is almost out. This book is full of festive party recipes. Perfect timing, if I do say so myself, because as the temperature outside increases, so does my desire to throw outdoor parties. My barbecue has been on standby for a while now and,... Read more

04.05.2017

Soft carrot cookies

Last week it was KINGSDAY! This is the day that whole Holland turns orange and we celebrate our King’s birthday, so much fun. For this festive day I baked these soft carrot cookies with carrots and raisins. So good! ... Read more

21.04.2017

Coco choco bars

Wow, these chocolate-coconut bars are so incredibly tasty! Whenever I take a bite, I feel like I’m on a tropical island somewhere, haha! This delicious coco-choco snack is perfect with a cup of tea on the couch, taken to go or shared with my friends that come to visit. In short, a delicious snack for any occasion. ;... Read more

13.04.2017

Choco banana muffins

Whenever I’ve been working too much and haven’t had enough Zen time, it takes a toll on my immune system. That’s why it’s so important to take a break and get some rest every now and then, which is exactly what I’m doing right now by going on vacation! Whoop whoop! But you can also achieve this with adding a... Read more

17.03.2017

Carrot-banana loaf

Are you, like me, a huge fan of banana bread? If the answer is yes, this recipe with an orange twist is the one for you. It’s a delicious baked good that comes together in no time and is full of powerfood. What more could you ask for? ; )Tip: Leftovers? Slice the loaf and lay the slices flat, one by one, in a... Read more

04.03.2017

Peanut butter fudge

For those of you who don’t already know this: I am a huge fan of homemade peanut butter. You can use it to make so many tasty and easy recipes – just as you would nut butter. Here’s a perfect example… Made especially for #peanutbutterloversday, three days ago. I really will be making this recipe a lot…... Read more

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