Have you guys ever made your own veggie powder mix? It’s so easy! You can use this mix to add flavor to soups and other dishes. Easy does it!
1 jar (about 5 tablespoons, or about 39 g)
more than 1 year
1 tbsp onion powder
2 tsp freeze-dried garlic or garlic powder
2 tsp ground turmeric
2 tsp salt, ground
1 tsp ground rosemary
1 tsp ground cumin
1 tsp garlic powder
1/2 tsp ground nutmeg
Add all the ingredients to a jar, put the lid on, and shake or stir with a spoon to combine.
Use 1 teaspoon for every 6 3/4 fluid ounces (2 dl) of water or sauce. To make a bouillon to drink, combine 1 teaspoon with 63/4 to 81/2 fluid ounces (2 to 2.5 dl) boiling water.
Did you make this recipe?
Please let me know how it turned out for you! Leave a comment below and share a picture on Instagram with #powerfoodies and #renskroes. Enjoy!