23.12.2017

Little salad

This one is my take on a classic potato or Waldorf salad, which are a necessary part of any BBQ or Christmas dinner. My father used to make this when I was a kid, every year at Christmastime, and every time it was delicious. The foundation of this recipe comes from him, but I’ve added my own, contemporary twists.... Read more

19.12.2017

Cashew-feta balls

These little balls are tastiest in soup or on the side - and then preferably with a thick slice of bread and some pesto! Yes, you can wake me up for that, anytime! I always make a big batch of the balls at once and put half in the freezer so I always have some on hand. Also great when you have unexpected... Read more

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